Giveaway — Tropical Traditions Organic Shredded Coconut (5/7)
This giveaway is sponsored by Tropical Traditions. Tropical Traditions provided me with a free sample of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review or sponsor a product giveaway in return for the free product.
Here's another great new giveaway sponsored by Tropical Traditions! You might remember previous giveaways and recipes here featuring Tropical Traditions Gold Label Virgin Coconut Oil and Tropical Traditions Organic Coconut Flour.
Well, here's your chance to win another great organic coconut product from Tropical Traditions:
Think of all the great recipes you could make with this, such as...
Tropical Traditions sent over a whole gallon of unsweetened shredded organic coconut -- really! Coconut lovers rejoice, since you can order your favorite in bulk over at Tropical Traditions; plus, shredded coconut is even on sale as I type right now.
So I started thinking of heavy-on-the-coconut recipes to test this out with, finally settling on: Gluten Free Dairy Free Whole Egg Coconut Macaroons. This easy-peasy recipe is perfect for Passover or for any time of year, and is also a great simple gluten and dairy free dessert to whip up -- with no need for special flours or lots of steps.
See the whole coconut macaroons recipe over at Sunday Scratchups. These were a definite hit with Dairy Free Junior High Guy, and the irresistible temptation of homemade macaroons even caused low carb MashupDad to cheat on his diet a little (shh...).
Since I used both products in this recipe — Want to know more about Virgin Coconut Oil, too?
Check out the following pages for more info!
On to the giveaway
What can you win?
- One lucky Mashup Mom reader will win Tropical Traditions Organic Shredded Coconut so that you can make your own macaroons and more.
How do you enter?
- Subscribe to the Tropical Traditions email newsletter here; then come back here and comment letting me know you have done so or that you are already subscribed — and what you’d make with your shredded coconut!
One entry per comment; each comment is an entry; a maximum of one entry per household; duplicate entries will be deleted. Enter through 11:59 PM Central on 5/7/14. U.S. residents only, please. If you are reading this through email or Facebook, please click on the title of this post (up at the top where it says “Giveaway — Tropical Traditions…”) to go back to the blog. Scroll down to the bottom of the post and you will see a box to enter your comment; just comment there to enter. Email and Facebook entries will not be counted. If you are reading the Mashup Mom homepage on the web, look at the bottom of this post where it says “___ comments.” Click on that to get the box to enter your own comment.
The fine print
Prizing and information for this giveaway has been provided by Tropical Traditions. I received a product for purposes of this post/review; however, all opinions here are my own. The winner will be randomly selected from all comments received on or around 5/8/14 and will have 48 hours to respond to notification email; Mashup Mom will choose a runner up if no response is received in that time frame.
No purchase necessary. The number of eligible entries receives determines the odds of winning. Duplicate entries will be deleted. Void where prohibited. Please allow 8 weeks for delivery of your prize.
If you order by clicking on any of my links and have never ordered from Tropical Traditions in the past, you will receive a free book on Virgin Coconut Oil, and I will receive a discount coupon for referring you.
Subscribed ! We love coconut...would like to try some new recipes !
I'm already a subscriber. I'd make the same coconut macaroons like you did. The picture looks delish! My son and hubby would love these!
Subscribed. I would love to make 7 layer bars and mess around with some new recipes. I have really started to use coconut oil in recipes.
Subscriber jaclynfett@yahoo.com
I would top cupcakes with the coconut!
I've already subscribed. We're dairy free, and I would try the macaroons. And also just eat it plain!
I'm a long-time subscriber to Tropical Traditions! I would make a coconut cake that uses coconut cream, coconut oil, shredded coconut and coconut milk! We're cukoo for coconut!
I already subscribe to the newsletter. I love coconut. I'd make 7 layer bars and a coconut bread recipe i've been wanting to try. And lots of other cookies!
Subscribed- thanks for letting me know about this product.
I'm already subscribed. I would make homemade coconut butter
I am now subscribed-- can't wait to get more tips on how to use coconut products! As for what I will be making, I have just downloaded the cook book on my kindle and will make TONS of stuff-- I think my first recipe will be some homemade coconut cream to snack on. Thanks for a great blog!