This post has been sponsored by Crystal Farms. All opinions here, however, are my own. #CheeseWraps #UnfollowTheRecipe #CrystalFarmsCheese #TakeaBreakFromBread
Here’s something to look forward to (and look for) the next time you are able to get back out and into the store: Crystal Farms Cheese Wraps at ALDI! Crystal Farms recently launched a new line of Cheese Wraps, which can be found in the dairy section at ALDI stores across the country.
I recently had the chance to check out Crystal Farms Cheese Wraps for myself — with the more than willing assistance of both kids, who were here for these. Let me tell you a little bit more about how to use these convenient wraps, and about how you can enter for your chance to win Crystal Farms Cheese Wraps to try out for yourself (plus an ALDI gift card to fill them up).
Crystal Farms Cheese Wraps — Hot or Cold
I may have mentioned my abiding fondness for cheese now and again. Both boys share this same love, so we had a lot of fun testing these out! During our taste tests, we found that low carb Crystal Farms Cheese Wraps make it easy to wrap up hot & cold ingredients, because they’re specially cut to roll up easily without breaking.
To enjoy cold, simply use these wraps right out of the package and roll them around any chilled ingredients of choice — try anything you’d normally enjoy in a sandwich! High School Guy and I now have a new favorite protein-packed snack (or light lunch): Wrap a Mozzarella Crystal Farms Cheese Wrap around a couple of slices of salami and a Kosher dill pickle spear. So simple, so much flavor, and so satisfying.
If, on the other hand, you want to enjoy your Crystal Farms Cheese Wraps with hot foods (say, as a taco shell), you’ll want to bake and shape them briefly first. Two wraps fit beautifully on one tray in my large toaster oven, then those browned wraps molded easily into shells for low carb, gluten free, salsa chicken tacos. The Marble Jack Cheese Wrap paired really well with salsa chicken, by the way, and the browned bits on the edges are just as deliciously crunchy as they look.
Find out more about Crystal Farms Cheese Wraps
Crystal Farms Cheese Wraps come in two varieties, Mozzarella and Marble Jack, at a suggested MSRP of $4.99. You get six Cheese Wraps in each peel-and-reseal tray, at about 100 calories and up to 8 grams of protein per wrap. Whether you’re following a low carb diet such as Keto or Atkins, eating gluten free, or simply cutting down on bread, Crystal Farms Cheese Wraps can be a convenient & delicious alternative to bread, taco shells, tortillas, and more.
Enter for your chance to win
I’m giving away full-size samples of Crystal Farms Cheese Wraps and a $100 ALDI gift card! How do you enter? It’s just so simple:
- Leave a comment on this post letting me know how you’ll use your Crystal Farms Cheese Wraps.
That’s it! One comment per household, with one random winner from all comments received. Comment for your chance to win through 11:59 PM Central April 23, 2020. U.S. residents only, please.
ONLY comments on this specific blog post will count as entries, NOT comments on social media, email comments, or comments anywhere else.
Giveaway fine print
Prizing and information for this giveaway has been provided by Crystal Farms. Winners will be randomly selected from all comments received on or around 4/24/20. Winners will have 48 hours to reply to email notification with their address information; if no reply is received within 48 hours, a runner up will be selected. Mashup Mom is not responsible for lost or misdirected emails.
No purchase necessary. The number of eligible entries receives determines the odds of winning. Duplicate entries will be deleted. Void where prohibited. Please allow up to six weeks for delivery of your prize. We reserve the right to cancel this promotion at any time or to substitute a prize of equal value.
Ellen Zemaitis says
I would use theese as taco shells and as toppings on salads
Charlotte Dockstader says
I would wrap these around scrambled eggs.
Tammy says
Eggs and cheese or perfect together.
Lindsey says
I would wrap salami in for a healthy high protein option, 😁❤️!! Thank you for the chance 😊😘?
Leslie says
A baked marble jack wrapped around bacon, lettuce, and a tomato still warm from the garden. The mozzarella wrap filled with my favorite pizza toppings. That’s what I’m craving.
Dina Abrego says
We would stack this with a tortilla to make the ULTIPMATE quesadilla!
Gina says
I would shape the cheese wraps into a bowl and create a taco salad bowl!
Tammy says
I love cheese!
Monique Yeager says
I’m trying to reduce my cheese consumption to reduce my cholesterol. This looks perfect to give me a yummy portion of cheese, especially if it can be crunchy.
Kristen says
I would use them for a grilled chicken wrap for a nice light healthy lunch!
Lauren says
I’m a vegetarian so I would probably use them for a breakfast burrito with eggs and hash browns. Yum
Becky says
Breakfast wraps! Sausage, eggs and a little salsa
Jen Skarstedt says
I’d layer them into a tortilla to make extra cheesy soft tacos, or wrap eggs and bacon burrito style for a high protein breakfast.
Tasha Emersom says
I would love to try these. I would use them for tacos, or chicken wraps with the kiddos!!
Teresa Todd says
delicious roll ups with roast beef and horseradish sauce!
Sarah J Anderson says
I’d use them to make lunch or snack wraps!
Mandy Cockroft says
I would use it for our daily snacks.
Elizabeth says
Yummmm. Cheeseeeeeeee.
Teena says
I would probably use this in addition to regular flour/corn tortilla, wrapped around some turkey, tomato, avocado, and onion mayo. Yum!
Sarah says
Turkey club wraps!
Cindy N says
Looks good! I would use the cheese wraps for a sandwich, lettuce, lunchmeat ect.
Julia Smart says
Taco shells all the way!!! 😊
Alesia Barron says
these would be great for fajitas! we LOVE cheese in this house!
huberal says
CHEESE glorious CHEESE – can’t wait to try these!
Angela Mason says
I would use the Mozzarella with halved meatballs with a little sauce inside. Delicious!!!
Ashley says
So many good options, I think I would try them as wraps first though, then if brave enough I’d try them cooked up as a taco shell!
Christina Tayman says
I would love to try them 😋 I think they would make a interesting taco or sandwich.
Kari W says
These would definitely be used as taco shells and for our favorite “roll up” sandwiches!
Kari Cameron says
We are a Keto household so we would love to try these!
Mary Steiner says
I’ll wrap some ham in them for my twins for lunches. They’ll love a ham and cheese this way!
Sonia suleiman says
I would use them as taco shells and as toppings on salads or just to snack on.
AJ Owen says
I have Celiac’s disease, so this would give me an opportunity to eat wraps and tacos with my family and my three-year-old would see our family’s meal as “normal” (he’s always asking why Dad can’t eat this, that and the other thing).
I will grab these on our next trip for sure!
Sonia suleiman says
I would use them as taco shells and as toppings on salads or just for snacking.
Lisa says
I would use the wraps for sandwiches and tacos, yummy!!!
Sara McGuire says
Soft scrambled egg cheese wraps anyone? 🤤
Patti says
I would like to experiment with them: cold, melted, baked, crispy, breakfast, lunch, etc. They all sound good!
Nicole Seibt says
Wrap around a combo of an Aldi Parkview hot dog with sliced mini-sweet peppers or sliced dill pickle. Mmmm.
vanessa says
The possibilities are endless for this convenient wrap. Would love to try it!!!
May Lee says
Tacos and quesadillas!
Andrea L. says
We would use these to make turkey and cheese roll-up snacks/lunch for kids!
Ashlee Bullis says
I would use as a lunch meat and cheese roll-up for my kiddos!! We usually use cheese in the middle but would blow their minds 🤯 to reverse it, and maybe add some more interest in the days without friends around.
Jen Smith says
A delicious sandwich that even a Jimmy John’s unwich would be jealous of!
Kimberly LoPinto says
I would use the for breakfast wraps. Yummy
BethP says
Quesadillas!!!
Christine Kilkenny says
chicken avacado!
Jessica says
I would use these to make low carb, high protein breakfast burritos to keep me full through the morning 😋
Mel says
Turkey and ham wrap
Jen Iantorno says
I would use the Mozzarella for a Crispy Chicken Parm wrap. I’d make my own breaded chicken tenders, spoon a little marinara on the cheese, and wrap the chicken in it. Then I’d warm in the oven for a few minutes to melt the cheese slightly. I may serve with a side of pasta if for dinner.
Mary Spezzano says
My mind is racing with all the ways to use these! Top thoughts are for my teen son (who really watches carb intake) to use in place of bread or traditional wraps for sandwiches. Love to try them in place of taco shells too!
Rebekah Griffith says
Avocado and ham wrap =)
Ronda Rosenbalm says
Oh I would definitely use these as taco shells!! You can never have too much yummy cheese!! Can’t wait to try them!!
Caroline says
Ooh, I would love to try these as taco shells!
Pat Knox says
Breakfast wrap of sliced boiled egg, avocado and tomato