Crisp fall days (and crisp fall apples) call for sweet & savory autumn recipes -- and, do these Skillet Pork Chops with Apples and Onions ever deliver! Middle School Guy recently mentioned that it's been a while since we had pork chops, so I View Post
Chicken Drumsticks with Mushrooms, Tomatoes, & Chickpeas
Chicken Drumsticks with Mushrooms, Tomatoes, & Chickpeas is a juicy & filling one dish gluten free dinner! Plus, this a great way to use up some fresh garden tomatoes... Next up in the exciting adventures of using up random meat from the View Post
Basic Easy Chili
Just the basics, please! This Basic Easy Chili recipe on its own makes a hearty, satisfying pot of beef & bean chili. But then, you have so many options for switching up the base recipe to fit your own family's tastes. I've posted so many View Post
How to make Hard Boiled Eggs (perfectly)
Here’s just the easiest way to make a batch of hard boiled eggs. I’ve been doing mine this way for years, and they come out with perfectly cooked yolks every time! Welcome to the next installment in our new cooking basics series: How to make View Post
Creamy Salsa Potato Soup
Sweet & spicy, thick and creamy, this vegetarian Salsa Potato Soup recipe is a fun variation on an old stand-by! Yes, I know that I've been on a bit of a salsa kick lately... I think it's one of my comfort foods? It's also an easy shortcut View Post
Ricotta Frittata with spinach & mushrooms
This savory Ricotta Frittata with spinach & mushrooms is more than just a fun phrase: It's a simple, low carb, gluten free, AND vegetarian weeknight dinner recipe that comes together in just 30 minutes in your trusty cast iron View Post
