So I’ll preface this by saying that this peanut butter is no worse than (with about the same ingredients as) the Jif I last bought, and I did know the ingredients before purchasing and bought it anyway. But… quick: When you hear Simply Ground peanut butter, what’s your first assumption? A friend stopped by before I’d put away the pile of cheap Peter Pan Simply Ground peanut butter from Ultra Foods yesterday, and thought it was “that just peanuts natural stuff, right?” No, no it is not. Apparently the “simply ground” part refers to… the texture?
So, wondering: Just us, or did you also assume from the name that this was natural PB without sugar and/or hydrogenated oils?