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Carnitas Hash — A Leftovers Mashup Scratchup

Welcome to the September 13, 2015 edition of Sunday Scratchups, your weekly recipe from scratch around grocery store sales and affordable ingredients. This week is apparently giant pork roast week! Which is a great time to make carnitas, pulled pork, salsa pork, and more — any of which goes really well in a comforting bowl …

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Onion Flowers — An Easy + Beautiful Recipe

Onion Flowers are an easy & beautiful side dish option — so pretty when you make them with red onions, and only five ingredients! Welcome to the July 26th edition of Sunday Scratchups, your weekly recipe from scratch around grocery sales & affordable ingredients. This week’s mystery sale ingredient is: Red onions! In today’s Onion …

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Chimichurri Pork Loin with Roasted Chile-Lime Potatoes

Welcome to the June 28th edition of Sunday Scratchups, your weekly recipe from scratch around grocery store sales and always affordable ingredients. Our next mystery sale ingredient is pork loin, largely because I recently picked some up at $1.29/lb and needed to use mine or freeze it. You might have one in your freezer from …

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Oven Roasted BBQ Turkey Breast

Welcome back to Sunday Scratchups, your weekly recipe from scratch around grocery sales and affordable ingredients. Turkey breast goes on sale for around $1.00/lb every couple of months, and is such a great and easy non-holiday alternative to roasting up a whole turkey — and then do you know how sometimes you get a bunch …

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Gluten Free Dairy Free Chocolate Ganache with Strawberries

Here’s a bonus recipe that Junior High Guy and I cooked up this weekend. I ran across this “Fresh Strawberry Pie In a Chocolate Cookie Crust” recipe on Tessa the Domestic Diva, so we decided to give it a try — and I thought I’d tell you about her recipe in case you also picked …

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Seared Ahi Tuna with Chimichurri — Gluten Free, Dairy Free, Delicious

Welcome back to Sunday Scratchups, your weekly recipe from scratch around grocery sales and affordable ingredients. This week I picked up a beautiful piece of Ahi tuna at my local Fresh Thyme for $4.97/lb on their grand opening double ad Wednesday, and they also had bunches of parsley for just $.50 each. Well, doesn’t that …

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