Remove cream cheese from the refrigerator and place it on the counter to soften about 20 minutes before you start cooking. When you’re ready to begin, preheat the oven to 425 degrees. Line a rimmed baking sheet with foil and spray it with olive oil cooking spray. (Or, drizzle the foil with olive oil and brush to coat.)
Add olive oil to a large skillet and heat it over medium heat until shimmering. Add onion and cook for two minutes. Add broccoli florets, garlic, and crushed red pepper, then saute for about five more minutes until broccoli is bright green and crisp-tender.
Meanwhile, combine your chopped cooked turkey with the cream cheese, cheddar cheese, lime juice, salsa verde, smoked paprika, chili powder, and cumin in a large bowl. Stir in the broccoli once it is cooked.
Cut each low carb wrap in half. Add a generous spoonful of the turkey mixture to the center of each half a wrap, leaving about an inch of room on each edge.
Roll wraps up as tightly as possible and place them seam side down on the baking sheet. (If some of the filling squeezes out while you’re rolling them, just push it back on in the ends.)
Spray the tops of the taquitos with olive oil cooking spray (or brush with olive oil) and sprinkle with sea salt, then bake them at 425 degrees for 13-17 minutes or until browned (see note).
Serve taquitos with salsa or sour cream (optional).
This taquito time around I used olive oil spray, and the taquitos browned more quickly on the edges and less evenly than they do when I use regular olive oil -- watch them so that they don't over-brown, as the photo above is at just 13 minutes. Real olive oil is prettier and better for you, but the spray is easier and faster; entirely your call. (And yes, the regular flour tortilla one also browned more quickly, so it wasn't the difference in wraps.)You can use either cooked turkey or cooked chicken here, and for your low carb wraps you can use either Flatout flatbread or the ALDI Fit & Active flatbread -- but with either option check the net carbs, since they vary by flavor. (You're looking for about 7g-8g net carbs per wrap.)
Low Carb Turkey Broccoli Taquitos from Mashup Mom: https://www.mashupmom.com/baked-low-carb-turkey-broccoli-taquitos-the-filling-makes-great-regular-ones-too-says-mr-10/