Chile Mocha Brownies: An easy way to jazz up a basic box of ALDI brownie mix! (Try these if you are missing the one-time-only chile mocha drink from Starbucks.)
Preheat oven to 325 degrees (350 degrees if you are using a dark metal pan), and spray the bottom of an 11″x7″ glass baking dish (or pan) with cooking spray.
Mix all ingredients together in a large bowl.
Pour brownie batter into the prepared baking dish.
Bake at 325 degrees for 35 minutes, or until a butter knife inserted into the center of the brownies comes out clean.
Let cool a bit before slicing, then enjoy topped with vanilla ice cream! (optional)