Line an 8" round pan with parchment paper and spread pretzel pieces and Craisins across the bottom.
Melt chocolate chips in microwave -- I used the rest of an open bag of Enjoy Life semi sweet mega chunks here, about 4-5 oz.
Pour melted chocolate evenly across pretzels and Craisins, then sprinkle pecan pieces across the top. (I used chopped pecans, but broke them up even smaller.)
Sprinkle with a little Kosher salt.
Let harden in fridge about 40 minutes, then break into chunks.
If any is left over (ha! I kid!), store in tightly covered container at room temperature.